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this seriously sophisticated Royal mustard
Crafted in New York's Hudson Valley
The ''Brothers Pinna'' began their cheese company in the Sardinia's rich pastural land of Logudoro in the early 20th century
Slather Moutarde Royale on a sandwich or enjoy with roasted veal
or lightly swirl it with aioli to dip bites of fish and meat
Shallots Confit Burrata this seriously sophisticated Royal mustardMade using only the highest quality ingredients, and with no preservatives or additivies, this Shallot confit will quickly become your favorite way to add extra flavor to a variety of dishes. Uniquely savory and sweet, this confit is lovely on a sandwich or burger, or when it is used as a sauce for red meat. With it's special taste, this confit compliments many dishes.
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